Back Country Cuisine Apple Pie | Kathmandu NZ

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Back Country Cuisine Apple Pie

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Back Country Cuisine Apple Pie

Instructions for use: Remove biscuit pack, crush if desired. Add 313ml (1¼ cups or MONT BLANC fill line) of boiling water to pouch. Stir and stand for 10-15 minutes. Cover with biscuit crumb.

Instructions for use: Remove biscuit pack, crush if desired. Add 313ml (1¼ cups or MONT BLANC fill line) of boiling water to pouch. Stir and stand for 10-15 minutes. Cover with biscuit crumb.

$6.30

Original: $17.99

-65%

Back Country Cuisine Apple Pie—

$17.99

$6.30

Description

Instructions for use: Remove biscuit pack, crush if desired. Add 313ml (1¼ cups or MONT BLANC fill line) of boiling water to pouch. Stir and stand for 10-15 minutes. Cover with biscuit crumb.

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